Friday, August 24, 2012

DIY Fancy Crayons


I saw a cute idea on Pinterest and I had to try it out for myself.

There were a few things I learned while making these: Using an ice cube mold doesn't work as well as a candy/muffin mold. The ice cube mold melts a little bit and the crayons don't release cleanly from the mold. See pictures below.

 I tried using some WD-40 in the ice cube mold, but the results were the same.

Also, it takes quite a while to melt crayons - much longer than the 30-40 seconds that the tutorial on Pinterest said. More like 5-6 MINS.  Check on them often to make sure they are melting.

 Thirdly: It pays to put the mold into the freezer before you try to remove the crayons. Just let them warm up a tiny bit before you try to remove them or (if you have little details like arms, legs) they will break.

How to:
Remove the wrapping from some crayons. 
Break crayons into pieces and place in mold.
Melt crayons in molds - Microwave 5-6 mins on High.  Check often.
Place molds with melted crayons into freezer for 5-10 mins.
After removing molds from freezer allow crayons to warm up and then remove from molds.
Ta da!  Fancy crayons!




This was an ice cube mold.  The crayons stuck to it.  Still cute, just not shiny and smooth.

Candy mold men.  Lots of colors!

Wednesday, August 1, 2012

Lazy Day Soup


I can't be the only person who reads a recipe that starts with, "Saute one onion and blah, blah, blah..." and I decide that I'm too lazy to cook today.   Seriously, sometimes you can be lazy and still want to eat something that doesn't come out of a box or bag.
You can use whatever you want to make this soup, but here is a recipe to get you started.

Lazy Day Soup
One bouillon cube
2 cups water
4 small or 1 large or 2 med (whatever size you want) leftover baked/grilled potato OR microwaved potato* cut into pieces
1/2 cup cauliflower - broken into pieces
1 tsp. thyme
1/2 cayenne pepper
good squirt of spicy mustard - about 1 tsp.
4-5 slices of sharp cheddar cheese (I used white, but you can use whatever cheese you have on hand)

Put bouillon cube in pot.  Add water.  Turn heat to high.  Wait until water starts to simmer.  Add potato, cauliflower, thyme, cayenne pepper and mustard.  Put cover on pot.  Shake pot around on burner to mix ingredients.  Yes, I am too lazy to stir soup.  After about 3 mins the cauliflower should be tender.  Remove from heat.  Add cheese to pot and replace cover.  Wait 3 mins and then stir soup.  Cheese should be melted into soup.  Eat it.

*Microwaved potato - Wash potato.  Put in microwave.  Microwave on high for 3-5 mins or until it screams (seriously, steam = screaming microwaved potato)

So there you go!  Yes, finally a recipe that doesn't require grating cheese.  I hate grating cheese.

With toppings - cheese bread and bacon bits

Sunday, July 22, 2012

Blue Moon Wisteria


I forgot to post about my Blue Moon wisteria!  This is the first year I have ever had a flower on my wisteria vine (bush? tree?).
It's been growing for 4 years.  It is VERY hardy.  I don't protect it at all in the winter and it's in a fairly exposed area.  So Blue Moon wisteria really is hardy in Minnesota zone 4!


This is what it looked like to start out.


I wasn't sure what it was going to look like when it bloomed, because I've never seen a wisteria bloom.


It was more purple than blue, but it shows up very blue in pictures.  I bought this vine at Menard's, of all places, for about $25.  I go back every year and ask them if they have any more.  Every year they look at me like I'm crazy - "Wisteria?  What's that?"

Saturday, July 14, 2012

Homemade vs. Qudoba vs. Chipotle


For my parent's anniversary I tried to make a Chipotle-esque meal.  Our family is a big fan of Chipotle's veggie bowls.  And their chips.
However, a Qudoba opened in town a few weeks before my parent's anniversary and I was curious to see what they had to offer.  Turns out they didn't have much.  I really, really wanted to like Qudoba, because the 'local' Chipotle is an 2 hour drive round trip.  The Qudoba is only 10 mins. away.
Unfortunately, I was disappointed by Qudoba.  Not only are the portion sizes half the size of Chipotle's - Qudoba is more expensive and the food is very flavorless.
I tried Qudoba twice, because I wanted to believe that the first time was just a bad mistake.  The 2nd time I took some 'authentic Mexicans', as in friends visiting from Mexico.  They also thought the food was flavorless and we all walked away disappointed and still hungry.


I wish I had weighed the 2 meals!  The Chipotle one was MUCH heavier.  The round bowls are deceiving.
Qudoba: Veggie/Naked bowls $6.29 each + .69 for veggies (stupid) = $6.98
Chips - $1.99

Chipotle: Veggie bowl $6.25
Chips $1.25

After eating the Qudoba meal I was still hungry.  I could only eat 1/2 of the Chipotle meal.  
I did the testing on 2 different days - to be fair ;)


So could I make Chipotle at home???


Well, I tried.  I made a Cuban black bean recipe that had green olives and chocolate in it.


I had corn, olives and queso fresco - which is tasty with lime squeezed over it.


And I made fruit salad.  Bonus fruit salad ingredient picture!


I sauteed onions in achiote oil - achiote paste and olive oil.  It makes a tasty red oil.




I pan seared peppers and onions.  Plus added a little bottled smoke flavor to give them that grilled smokiness.



And we had a delicious meal.  BUT I would still drive 2 hours to eat Chipotle.  It just can't be replicated!  Or replaced!

Wednesday, July 11, 2012

40th Anniversary


It was my parent's 40th wedding anniversary in May.  These are pictures from the anniversary dinner at my house.


Flowers from my garden.



The dinner. 

Saturday, May 26, 2012

Roasted Purple Asparagus


I hate asparagus. 
I love this asparagus!
Purple asparagus from my Dad's garden.
It's the only asparagus I will eat.  I cooked it at 400 F for 15 mins.  First I coated it with olive oil, sprinkled it with salt and lime powder.  Roasted to perfection!
I'm not sure if it is the lime powder or the salt that makes the little red pokadots, but it's cute!  And yummy :)

Saturday, May 12, 2012

Painted Birdhouses


I painted some birdhouses.  I gave 3 to my parents and kept 3.  I've never painted something like this, so I practiced on the back of each one, before I tried my design on the front.









I think they turned out pretty nice!  My parent's already have birds nesting in the birdhouses that I gave to them.  Mine are still empty, but I have some other bird houses in the yard full of nesting birds, so maybe they will be chosen to raise a little family next year.